Working Group of the Arctic Council
Figure 2.19 Concentrations of PFAS (not including PFOS) in halibut muscle, shrimp, cod liver, eider and herring gull eggs, and harbour seal liver from northern Norway (Norwegian Environment Agency, 2013; Carlsson et al. 2016).
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Publication:
AMAP Assessment 2016: Chemicals of Emerging Arctic Concern
Page number:
18
Type:
Graph
Caption:
Figure 2.19 Concentrations of PFAS (not including PFOS) in halibut muscle, shrimp, cod liver, eider and herring gull eggs, and harbour seal liver from northern Norway (Norwegian Environment Agency, 2013; Carlsson et al. 2016).
Location:
Norway, Svalbard, Zeppelin, Andoya, Birknes
Copyright:
Arctic Monitoring and Assessment Programme (AMAP)
Cartographer / Designer:
Burnthebook.co.uk